Introducing— For Dining!
Dinner party guides, exclusive recipes, full-day menus, recent dining experiences & more
DINNER PARTY GUIDES, EXCLUSIVE RECIPES, FULL-DAY MENUS, RECENT DINING EXPERIENCES & MORE
Hello! I’m very excited to announce that I’ve just started offering a monthly subscription—I’m currently sharing a new post every Wednesday with some extras here and there. The overarching theme is hosting and cooking, and if you’d like to see more of what I like to make, head to my 2022 cooking highlight reel, look through my videos on TikTok, or check out the recipes I post here on For Living. There are currently 35+ posts ready for you as of Nov. 2023 📖
Here’s what you can expect to see
Exclusive recipes: one-offs and full-day menus
Rundowns on my favorite recent restaurant and bar experiences in LA, and elsewhere
Dinner party guides: prep and logistics, favorite things to make as a host and bring along as a guest from elevated snacks and desserts to full menus
A roundup of the best things I’ve cooked recently from various websites and cookbooks
Interesting finds from unique kitchen brands
In-depth product reviews, I’m open to requests if you’re wondering about specific things
Favorite apps and methods for editing, life organization, task management, grocery shopping, and productivity
Q&A’s and other general musings
As of right now, I’m sending out two smaller emails each month for paid subscribers that share all that’s been added to For Dining, then one larger and more occasional email to the regular mailing list with quick restaurant reccs and such. 💌
A little preview of a past newsletter 👆🏻 Very excited to get into this new format and share more in-depth menu ideas with you! Thanks for being here. 💙
