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Chive & Dill Potato Soup
with bacon/prosciutto & sour cream
DINE
with bacon/prosciutto & sour cream
It’s been pouring rain the last couple of days and I’ve been craving something warm and cozy—enter this herby potato soup. You can choose your own adventure here and opt for whichever consistency you like best: I love a super silky puréed soup, but you can 100% leave some texture in if that’s what you’re after. Serves four, takes about an hour to make.
For the soup
Olive oil
1 large shallot, thinly sliced
8 cloves garlic, smashed
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