Frozen Peach & Matcha Ice Cream

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A five-minute blender ice cream for summer

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One of my favorite ways to enjoy matcha is by adding it to the blender with some fruit and milk for a light and sweet midday treat. It’s always a welcome pick-me-up, packed with antioxidants and has the ability to help boost brain function. Here’s what you’ll need for this refreshing Vitamix “nice cream.”

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Ingredients:

• 2 Cups frozen peaches

• 1/2 cup - 3/4 cup milk of choice

• 1 Tbsp high quality Matcha

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Directions:

Add to a high speed blender or food processor and blend well, gradually increasing the speed. Serve immediately or freeze for later. Enjoy!

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Disclosure: I may earn a commission at no extra cost to you if you decide to buy any of the products I refer to and promote, all opinions are my own.

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